Our Commitment to Food Safety & Quality
At SHAWKEA, quality and safety are at the heart of our approach.
From carefully selected ingredients to manufacturing and quality control, we believe every stage of production deserves attention.
Our manufacturing partner, Dezhou Derun Biological Technology Co., Ltd., has a documented history of HACCP system certification dating back to 2008.
What Is HACCP?
HACCP stands for Hazard Analysis and Critical Control Points.
It is an internationally recognised approach to food safety management that helps identify, evaluate and control significant food safety hazards throughout the production process.
Our Manufacturing & Quality Standards
Food Safety Management
HACCP principles help identify potential food safety hazards and establish appropriate controls throughout manufacturing.
Manufacturing Oversight
Our approach includes controlled production processes and quality-management procedures designed to support consistent manufacturing standards.
Ingredient Quality
Ingredient selection and quality assessments form part of our approach to responsible supplement production.
Testing & Documentation
Relevant product assessments, manufacturing records and safety documentation help support transparency and quality oversight.
Our HACCP Certification History
Dezhou Derun Biological Technology Co., Ltd. was originally certified under a HACCP system on 29 October 2008.
The certificate displayed below was issued by the China Quality Certification Centre (CQC), with a stated validity period from 7 January 2025 to 12 October 2026.
Its scope includes specified dandelion-derived products and botanical supplement formulations.
We are committed to providing clear information about our manufacturing standards and available documentation.
Quality You Can Trust
Since 1998, SHAWKEA has brought together Japanese botanical heritage, nutritional research and a commitment to responsible product development.
Our approach to manufacturing and food safety reflects our belief that customers deserve transparency about the products they choose.
For further information about our manufacturing or available quality documentation, please contact SHAWKEA UK.
HACCP is a food safety management approach. Certification does not establish that a food supplement is clinically effective or improves fertility outcomes.
